

Pananglei
Paneangeli products are the choice for those bakers who want their cakes and breads to taste like a little piece of heaven!
Paneangeli yeasts are sure to make those special cakes extra light and fluffy with a hint of vanilla while Paneangeli Pizzaiolo and Mastro Fornaio are the special Italian yeasts to create authentic Italian pizza bases and breads.
Keep an eye out also for Paneangeli essences and gelatine for all your other baking needs.


