Paneangeli

Paneangeli is the choice for those bakers who want their cakes and breads to taste like a little piece of heaven!

Paneangeli yeasts are sure to make those special cakes extra light and fluffy with a hint of vanilla while Paneangeli Pizzaiolo is the special Italian yeast used to create authentic Italian pizza bases.

There are also Paneangeli essences and gelatine for your baking needs.